NEW
Have a Holiday Feast
Celebrate the season with our festive Filipino-inspired menu. Lechon, bibingka, and more, reimagined.
Celebrate the season with our festive Filipino-inspired menu. Lechon, bibingka, and more, reimagined.
Regular price
₱1,360
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Regular price
From ₱426
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per
Regular price
From ₱343
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Regular price
₱1,100
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Flaky pastry-wrapped salmon fillet
Hand-cut sashimi from freshly flown-in Norwegian salmon trout.
Regular price
₱320
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Fried oysters with fresh greens in a hoagie bun
Regular price
₱320
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Crispy softshell crab, Thai spices in brioche bun
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₱658
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Hoagie with lobster, shrimp mayo, celery and leeks
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₱472
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Asian-style Crab roll in a hefty bun
Regular price
₱400
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Roast beef and bleu cheese mayo in focaccia
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₱255
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Smoked salmon bagel with salmon-herb cream cheese
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₱270
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Crispy chicken with mustard mayo in ciabatta
Regular price
₱220
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Hoagie bun with shrimp in cocktail sauces and dill
Angus beef that's sous vide for 12 hours, then roasted. It's served with marbled potatoes and au jus.
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From ₱163
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Atlantic Salmon cubes cooked in sweet & sour sauce
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From ₱356
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Yellow Fin Tuna loins pan-seared in PB Seasoning
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From ₱254
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Roasted chicken with a garlic sauce over rice
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From ₱239
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Premium Atlantic Salmon in a miso tomato glaze
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From ₱184
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A Filipino favorite cooked with salmon meat
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From ₱419
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Choice steak topped with chimichurri sauce
Regular price
₱296
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Large shrimp cooked in EVOO over Spanish rice
Regular price
₱206
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Crispy fried baby squid over Spanish rice
Segovian suckling pigs from Spain that are roasted to perfection. The whole portions is ideal for large group gatherings of up to 10 pax.
Regular price
From ₱318
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per
Squid ink paella with baby squid, and aioli
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From ₱356
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Our signature paella with shrimp, clams & chicken.
Regular price
₱296
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Crispy fried baby squid
Regular price
₱386
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Shrimps cooked in olive oil, garlic, and chilis
Regular price
₱189
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Bechamel, jamon serrano, cheese
Regular price
₱189
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Bechamel, mushrooms, squid and squid ink
Regular price
₱224
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Two pieces of each of our signature croquetas
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₱459
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Sous-vide then pan-roasted octopus tentacle
Roasted Greenland Halibut fillets, topped with cherry tomatoes, and served on a bed of cauliflower puree.
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From ₱649
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A rich Mac and Cheese with US Maine lobster meat
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From ₱534
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Sashimi cut from freshly flown in Norwegian salmon
Regular price
₱1,216
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per
Roasted Coho Salmon fillet with apple glaze
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From ₱649
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Roasted halibut fillets with cherry tomatoes
Regular price
₱806
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Bacalao Loins with carrot and bell pepper puree
Regular price
₱479
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Beer battered cobbler, scallops & Soft shell crab
Regular price
From ₱367
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per
Served with chips, mushy peas & sauce
Regular price
From ₱254
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per
Served with chips, mushy peas & sauce
Regular price
From ₱257
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per
Served with chips, mushy peas & sauce
Regular price
From ₱369
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per
Served with chips, mushy peas & sauce
Regular price
₱236
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per
100% Atlantic Salmon Burger Patty
Regular price
₱318
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per
Served with chips, mushy peas & sauce
Regular price
₱408
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per
Served with chips, mushy peas & sauce
Regular price
₱342
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per
Regular price
₱262
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Regular price
₱322
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Regular price
₱331
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per
Regular price
₱256
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per
Regular price
₱299
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Regular price
₱289
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Regular price
₱298
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