Chipirones over Spanish Rice

Crispy fried baby squid with seasoned Spanish rice and veggies—light, crunchy, and full of classic Spanish flavor in one plate.

This single-serving meal features tender baby squid lightly battered and deep-fried until crisp, paired with seasoned Spanish rice and sautéed vegetables for a complete, flavorful dish. Enjoy it as a satisfying solo meal that brings comforting Spanish tapas vibes to your everyday dining.