WE DELIVER TO ANGONO, ANTIPOLO, CAINTA, CALOOCAN (NORTH & SOUTH), LAS PINAS, MAKATI, MARIKINA

WE DELIVER TO MANDALUYONG, MUNTINLUPA, PARANAQUE, PASIG, PASAY, SAN JUAN, TAGUIG, TAYTAY, QUEZON CITY

SAME DAY DELIVERY STARTS AT ₱50

Chef's Special

Native Cochinillo

Quiero Mas

₱2,794

Native local suckling pigs, roasted to perfection.

The whole portions is ideal for large group gatherings of up to 6 pax.

It's served with Fabada Puree, and can be paired with Spanish Rice and/or a Side Salad.

Size:

Half (Good for 3 pax) Whole 2.5kg (Good for 6 pax)

Kitchen Special

Party Tray

Pork

Quantity

HEATING INSTRUCTIONS

To reheat Paella, Charred Pulpo, Meal boxes & Party Trays: Place the takeout box in an oven at 180C for 2 minutes, or microwave for 1 minute on high

To reheat Tapas: Place the oven & microwave-safe takeaway box in an oven at 180C for 7 minutes, oven toaster on high for 5 minutes, or air-fryer at 200C for 3 minutes.

DELIVERY & PICK UP

RATES

₱50 Pasig, Mandaluyong, San Juan, Marikina

₱60 Taguig, Quezon City

₱80 Makati, Cainta, Taytay, Angono

₱100 Pasay, Antipolo

₱120 Parañaque

₱200 North & South Caloocan, Muntinlupa, Las Piñas

POLICY

Every dish is cooked just for you and takes about an hour to prepare unless otherwise stated. You can pick the time and date for delivery at checkout.

PICK UP

Pacific Bay Hub, 161 F Mariano Ave, Pasig, Metro Manila

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never again

the outside was tough, skin was chewy. inside was so-so. i wouldn't buy it again.

Thank you for your honest feedback. We're sorry to hear that the dish didn't meet your expectations. We'll share this with our kitchen team to address the issue and work on improvements. We appreciate your input and hope we can serve you something more to your liking in the future.

Cocbinillo

It was blackish in color. Not brown like in advertised photo.

Thank you for your feedback, we will review our cooking process to make sure the color and appearnace improves

Native Cochinillo

Customer Reviews

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