

Regular price
From ₱318
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Squid ink paella with baby squid, and aioli


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From ₱356
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Our signature paella with shrimp, clams & chicken.


Regular price
₱1,216
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Roasted Coho Salmon fillet with apple glaze


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From ₱649
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Roasted halibut fillets with cherry tomatoes


Regular price
₱4,936
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12-hour sous vide then roasted Angus Beef


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From ₱2,794
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Native local suckling pigs, roasted to perfection


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From ₱4,740
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Segovian suckling pigs roasted to perfection


Regular price
₱1,704
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Baked perfectly with a creamy umami sauce & cheese